Ethical Omnivorism and the Free-Range Chicken
In a Time Magazine article in 2011 entitled, “Return of the Meat-Eaters: Many Lapsed Vegetarians Become ‘Ethical Omnivores,” author Zara Kessler discusses the trend of vegetarians becoming meat-eaters again. She states that close to 75% of vegetarians eventually return to meat for health reasons,... Read More
Agritourism and the Farm Visit
Planning a family vacation? You can spend thousands of dollars on theme parks or beaches, leaving your kids with little more than souvenirs and sunburns, or you might consider something different. You can give your kids more–not just memories of fun times, but memories that may resonate with... Read More
The Pros of Dairy Products
The United States is notorious for championing the latest fad diet– eat only protein vs. eat no protein; diets high in carbohydrates vs. carbohydrates are evil; the chewing gum and water diet vs. the live-like-the-hunter-gatherers concept. The list goes on and on . . . Lately there have even... Read MoreMills Family Farm News Stories
Horse show will raise money for church youth.
Mooresville, Mocksville farms market products together.
WSIC 1400AM Morning Show Interview… read more farm news and stories.
